$42.00 – $126.00
A delicate and beautiful combination for a special day. This almond apricot cake is a subtle almond scented cake filled with our naturally sweetened apricot jam and covered in a vanilla almond frosting. Add flowers to the top for an extra special Mother’s Day gift.
Cake Ingredients: coconut flour, organic maple syrup, palm shortening, organic egg, vanilla extract, almond extract lemon juice, baking soda, sea salt.
Frosting Ingredients: palm shortening, pure maple syrup, arrowroot flour, coconut flour, vanilla extract, almond extract.
Jam Ingredients: Apricot, fruit juice concentrate (grape, date, and pineapple), fruit pectin, lemon juice.
5" Cake (serves 5+), 6" Cake (serves 10+), 8" Cake (serves 15+), 5" Cake – Add Fresh Flowers ($10), 6" Cake – Add Fresh Flowers ($15), 8" Cake – Add Fresh Flowers ($20)